The mash-ups between beer, wine, liquor and coffee have become quite a thing. The craft aspects of all three beverages mirror each other, as the flavor profiles become more nuanced and amazing. As a craft industry, we are pushing the envelope on flavor and collaboration.
If you love whiskey and coffee, you will love this! Due to the nature of the process, we have a limited number of bags for this run.
About Our Coffee
Certified organic coffee is produced according to sustainable practices, without the use of synthetic fertilizers, pesticides, or other harmful agrochemicals. In order for a coffee to be certified organic, the farm must undergo evaluation from an independent certifying agency. The U.S. has its own organic standards, requiring a roasting facility to be annually inspected and certified in order to be labeled ’organic.’
Fair Trade USA enables sustainable development and community empowerment by cultivating a more equitable global trade model that benefits farmers, workers, consumers, industry and the earth. We achieve our mission by certifying and promoting Fair Trade products.
A traditional farming method in which coffee trees are grown alongside other crops under a canopy of taller trees. The mixture of vegetation prevents erosion and protects the coffee from harsh weather. Shade grown farms also provide vital wildlife habitat.
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